Drink Atlantic Cocktail Festival presents A CANADIAN WHISKY DINNER
Hosted by Spencer Gooderham, Brand Ambassador, sponsored by Corby

Thu, Jun 6 from 6:30pm - 9:30pm

  • 19+
  • No allergies or stipulations
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Join us for a guided whisky and dining experience featuring premium Canadian whiskies from Hiram Walker & Sons Limited.  Chef Bryan Corkery has created a Canadian inspired menu that will compliment a flight of carefully curated Canadian Whiskies. 

Your host, Spencer Gooderham, is a seventh generation, direct descendent of the Gooderham Family who built Canada's first and largest distillery dating back to 1832. He now represents a portfolio of Award Winning Canadian Whisky as the Eastern Canada Brand Ambassador for J.P. Wiser’s, Gooderham & Worts, Lot 40 and Pike Creek.

Welcome drink and whisky pairing with each course
4-course dinner
All taxes + gratuities


Seared Scallops

plump Digby scallops seared & deglazed with orange juice;

presented with green pea puree, apple fennel slaw & crispy prosciutto


PEI Blue Dot Beef Tenderloin

rolled in coffee rub & roasted;

presented with strawberry bacon jam & herbed fingerling potatoes


Wild Nova Scotia Blueberry Sorbet


Butter Poached Lobster

Nova Scotia lobster meat with vanilla scented, saffron cream gnocchi


Sticky Date Pudding

warm, cake style date pudding

with torched root beer meringue & toffee sauce


The Press Gang

5218 Prince St
Halifax, NS B3J 3X4

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