Zuppa Soupa Gala Soup Dinner

Thu, Nov 24, 2016 at 7pm

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TICKETS TO ZUPPA SOUPA ARE TECHNICALLY SOLD OUT. WE MAY BE ABLE TO ADD A FEW TICKETS SO PLEASE CONTACT INFO@ZUPPATHEATRE.COM TO GET ON A WAITING LIST AND WE WILL CONTACT YOU ASAP. THANKS!

 

On November 24, Zuppa Theatre Co will launch a brand new soup cookbook, filled with amazing recipes from friends, family and fans of Zuppa, as well as some incredible chefs, and other special contributors.

Please join us at NSCAD’s Art Bar for a gala soup dinner featuring soups and breads from some of Halifax’s best chefs and bakers, music by Dark for Dark and Stewart Legere, and of course, the cookbook of honour, Zuppa Soupa, volume 2.

Our list of chefs and kitchens that are making soup for the night includes: Chef Dennis Johnston (Fid), Chef Darren Lewis (Chives Canadian Bistro), Chef Graeme Ruppel (Stillwell), Chef Ludo Eveno (Agricola St.Brasserie) and Chef Andrew Prince (Brooklyn Warehouse), Field Guide, Dee Dee's Ice Cream, and HfxSoup. Bread will be from The Old Apothecary and the NSCC Boulanger program.

$35 gets you in the door, a couple of bowls of soup and bread, a cookbook and some gorgeous music by some excellent musicians.

Please come and warm up with us at the cozy Art Bar, and help us raise some funds for our brand new production The Archive of Missing Things, set to premiere in 2017.


Art Bar

1873 Granville St
Halifax, NS B3J 3J6